vrijdag 7 november 2014

Hamburgerketen Culver's opent vestiging in Clermont

Vorig jaar schreef ik al een stukje over de hamburgerketen Culver's .

De hamburger keten Culver's uit Mid West Amerika zal in 2014 3 tot 5 restaurants in de omgeving van Orlando gaan openen.
Culver is een snel groeiende, informele eetgelegenheid met bijna 500 onafhankelijke en geëxploiteerde restaurants in 20 staten.
Specialiteiten zijn de Butterburger (een beboterd broodje met burger) en vers bevroren custard, een luxe vorm van ijs.


De eerste Centraal Florida locatie is nu eindelijk geopend in Clermont op de hoek van Johns Lake Road en de  US 27.



Central Florida, meet the ButterBurger.
Wisconsin-based restaurant chain Culver’s will soon have its first Central Florida location, in the City of Clermont at the corner of Johns Lake Road and U.S. 27.
Local businessman Mike Ladisa just purchased 1.29 acres for $830,000 to build his franchise location of the brand, which is known for hamburgers served on buttered buns, frozen custard and Wisconsin cheese.

The strip of U.S. 27 in Clermont already has a Wawa store, Walmart and other retail anchors.
Culver’s has 530 restaurants in the U.S. The first one in Florida broke ground in Naples in April 2013. There are more in Port Charlotte, Fort Myers and Sarasota.

woensdag 29 oktober 2014

The Boathouse



Disney onthulde ook dat The Boathouse in het voorjaar van 2015 zal openen. Dit is een luxe restaurant aan het water met een Nautisch thema.



Gasten kunnen straks kiezen uit een uitgebreide menukaart met Amerikaanse gerechten, waaronder vis, steaks en karbonades. Daarnaast heeft het restaurant drie verschillende thema-bars, waaronder The Captain's Raw Bar, The Admiral's Club Bar en The Dock Bar.
Het restaurant zal ook een aantal boot thema-attracties bieden. Zo komt er een 13 meter lange Italiaanse water taxi en kunnen de gasten genieten van champagne en aardbeien in chocolade en zijn er rondvaarten over het meer .


The Boathouse is het nieuwste project van Schussler Creative, de eigenaar van T-Rex, het Rainforest Cafe en Yak & Yeti.

dinsdag 28 oktober 2014

Famous chef to open pan-Asian restaurant in Disney Springs next summer



A new pan-Asian restaurant run by famous Chef Masaharu Morimoto of “Iron Chef” is coming to Downtown Disney next summer as Downtown Disney transforms into Disney Springs.
Chef Morimoto is teaming up with Patina Restaurant Group to open Morimoto Asia in The Landing, in the heart of Disney Springs. It’s the Japanese master chef’s first pan-Asian restaurant.
Morimoto Asia’s 36-foot tall, two-story layout will include a vast range of areas to explore including open terraces, grand hall, private rooms, long bar, cocktail lounge, waterside seating and more. The restaurant is being designed by Studio V Architecture.



“We are delighted to work with Morimoto to create this one of a kind restaurant, which will be a spectacular dining destination at the new Disney Springs,” said Nick Valenti, restaurateur and CEO of Patina Restaurant Group.
“I’m very excited to bring this new concept to Disney, something I’ve always dreamed of,” said Chef Morimoto. “It’s a wonderful chance to share some of my favorite foods from across the Asian continent.”
Morimoto Asia’s culinary elements will provide flavors from across Asia, while exhibition kitchens will showcase the continent’s traditions. Included among them are street-food stalls, Peking duck carving and dim sum.
“We’re thrilled to bring Chef Morimoto’s renowned culinary style to Disney Springs as we expand the range of dining experiences for our resort guests as well as local Florida residents,” said George A. Kalogridis, president, Walt Disney World Resort.
The Patina Restaurant Group also runs Tutto Italia Ristorante and Via Napoli at Epcot, among other restaurants in New York and California.
For dining reservations and more information about Morimoto Asia, guests will be able to visit Disneyworld.com in the future.


donderdag 23 oktober 2014

Brazilian restaurants

Wij vinden het altijd leuk om restaurants uit te proberen en ook voor december staan er weer restaurants op de planning waar we nog niet eerder geweest zijn.

Onlangs zag ik een aanbieding voorbijkomen op Groupon voor een Braziliaans restaurant:
Cafe Mineiro Brazilian steakhouse



Toen ik deze deal geboekt had ontving ik de volgende email van Groupon:
 Thanks for your interest in the Groupon for Cafe Mineiro Brazilian Steakhouse.
Due to unforeseen circumstances, we've had to cancel this deal. We know this is disappointing and we're sorry for bringing you bad news, but we really appreciate your understanding.
Geen idee wat die unforeseen circumstances zijn, maar het geld is inmiddels al teruggestort.

Is er iemand bekend met dit restaurant?

Nu hebben we een Groupon geboekt voor een ander restaurant waar we nog niet eerder geweest zijn; 
Boteco Brazilian restaurant
Het restaurant ligt aan de International Drive (5135) in Orlando en krijgt goede recensies.

We zijn benieuwd.

woensdag 15 oktober 2014

Wood Grill Buffet gaat sluiten

Het buffet restaurant Wood Grill Buffet aan International Drive gaat in oktober of november al weer sluiten.
Er gaan geruchten dat er een Golden Corral in het restaurant komt.
De website van Wood Grill Buffet Orlando is al uit de lucht.

Dit las ik o.a. op Yelp

I called the restaurant and they confirmed that they are no longer serving breakfast and they will be closing soon.  Looks like the date will be either October or November of 2014.  It's a shame since they were so close and so good.  I just can't understand since they were always full of people.  Oh well...I guess they had issues which could not be resolved.   I wish the best of luck to the management and employees in their future endeavors.



vrijdag 12 september 2014

Hurricane Grill & Wings

Afbeelding


Op een forum las ik dat Santa fe cattle company in Clermont (1203 Sunrise plaza drive) zijn deuren gaat sluiten voor 2 maanden en verbouwd wordt tot een Hurricane Grill and Wings.

Er komt ook een filiaal op 11308 International Drive in Orlando.
Website Hurricane Grill & Wings

In diverse reisverhalen zag ik dit restaurant ook al voorbij komen in Cape Coral en Fort Myers en is echt een aanrader.
Dit was het commentaar op het restaurant uit één van die verhalen;

Je krijgt hier voordat je besteld een saus sample box aangeboden waarin diversen kleine flesjes zitten met allerlei smaken en de bijbehorende naam. De kleur geeft aan of het een milde smaak is of juist Hurricane HOT! In de box zitten ook kleine lepeltjes om deze sauzen allemaal te proeven. Je kan dan aangeven welke saus je graag bij je gerecht wilt hebben. Super leuk!



woensdag 3 september 2014

Tons of new restaurants opening in Orlando


There are so many new eating (and drinking) spots opening in Orlando in the next few months, our wallets are already crying big fat foodie tears for all the money we’re going to spend on food. 
Here’s a little preview of all the tasty new eat spots that have opened recently (or are coming soon). 
Look for more details – along with some closings, some restructurings and other foodie news – in Faiyaz Kara’s Tip Jar column in the print edition, available on stands Wednesday.

Open now:
  • Recently opened in Winter Park, Rome’s Flavours features house-made gelato, pizza made from scratch and other authentic Italian tastes.
  • RA Sushi, now open in Pointe Orlando, offers some unusual sushi rolls (chili ponzu yellowtail, anyone?), plus a pretty killer happy hour.
  • Kappo at East End Market is already open, but they will hold an official grand opening Aug. 10. They will release their full menu the same day.
  • Taipei Kitchen is serving up another option for Taiwanese cuisine at 5038 W. Colonial Drive (near the 1st Oriental Supermarket).
  • Ivanhoe Wine & Spirits, a new liquor store, has opened in the Ivanhood. Follow theirFacebook page for some sweet liquor deals.
  • And, as any good Orlando foodie should already know, Shake Shack is officially open for business.

 Opening soon:
  • Opening in MetroWest in a few weeksCrafted Block & Brew calls their food “unapologetically awesome” and we look forward to not apologizing when we check it out.
  • In Septemberthe Four Seasons Resort will add Capa, a contemporary Spanish steakhouse located on the roof, and a Cuban restaurant, Plancha, to their eatery offerings.
A future spot to salivate over:
The Plant Street Market and Crooked Can Brewery Company is slated to open in Winter Garden on St. Patrick’s Day, 2015.

Closed:
Surprisingly, after only five weeks in business, Blackfin in Maitland has closed. Staff were alerted just this morning not to come in for work. It was nice knowing you, Blackfin.

There are seven, count ‘em, seven new restaurants that just opened in Orlando, as reported in this week’s Tip Jar food news column. If you want to retain your foodie bragging rights, you’d better start making plans to visit them now (and to let that belt out a notch).

Winter Park Village
Um, they had me at biscuit beignets. Hell, they had me at the mere concept of breakfast appetizers. Followed by a lobster Brie omelet, I’d say they are “inspiring eggs to excellence.”

2902 Corrine Drive
Sushi Lola’s has kind of a rabid fan base. If you’ve ever been there, you’ll understand. I mean, their Dirty Old Man roll is almost legendary.


7512 Dr. Philips Blvd. Ste. 80
One word: risotto. They don’t make it every day, but keep an eye on Stefano’s Facebook to see when it’s available. Don’t let the lack of risotto keep you from going, though, because the entire menu looks delicious. (Like that steak up there … Chef Steff specializes in hand-cut steaks and chops.)

710 W. Princeton St., Suite C
Offering smoothies, shakes, and juices in 16-ounce cups or 32-ounce bottles with ingredients like Swiss chard, dandelion and beets, this is a great place to get your healthy kicks.

12 N. Summerlin Ave.
If crêpes are your thing, Qarma Crêpes has you covered on both the savory and sweet side. Turkey + smoked gouda + apple? 

Aku Aku
431 E. Central Blvd.
If you’d rather skip the eating and get straight to the drinking, Aku Aku is for you. With more than 50 different types of rum and super-campy tiki-inspired barware, it’s a fun place to meet up with your peeps after a long day at work.

Universal CityWalk
We’ve already covered the grand opening, but if you haven’t had the chance to get out there yet, we recommend it.  


donderdag 24 juli 2014

Restaurant tips Cape Coral en omgeving

In diverse reisverhalen zag ik aanbevelingen voor restaurants in de buurt van Cape Coral en Fort Myers. Hieronder volgt een overzicht van deze restaurants. Mochten jullie nog meer leuke restaurants weten dan krijg ik graag een reactie.





Website: Hurricane Grill and Wings





Diverse locaties in Florida waaronder:

756 SW Pine Island Road, Cape Coral


4724 S. Cleveland Avenue, Fort Myers


Dit restaurant komt binnenkort ook naar Orlando!

Coming soon;
11308 International Drive
Orlando







Website: The Bubble room
Captiva's finest restaurant


15001 Captiva Drive, Captiva 









Website : 
Bubba's Roadhouse and Saloon 
(Cold beer, great food and peanut shells on the floor)


2121 SW Pine Island Road - Cape Coral






Website: Ford's Garage 

Thema restaurant met Ford onderdelen.

1719 Cape Coral Parkway East, Cape Coral

10801 Corkscrew Road, Estero, Miromar Outlets


2207 First Street, Fort Myers








Website: Rum runners restaurant
escape, dine and unwind



5848 Cape Harbour Drive, Cape Coral







Website:  Berts bar and grill
dockside dining

4271 Pine Island Road, Matlacha



donderdag 12 juni 2014

6 new things you've gotta try in Disney World!

Leuke nieuwtjes van Disney Food blog.

Disney food favorites.



You know them — the ones that would result in tears, anger, and staged protests if they ever disappear from menus. It’s okay. You can admit it.
Because I’d totally be leading the charge if they ever stop serving Dole Whip Floats.
But even with all the amazing favorites that give us warm fuzzies (and, in my case, cause me to go back to Disney parks over and over again), I still love Disney’s mission to surprise and delight guests with new offerings. It seems like every week, there’s something they’re debuting that I go nutso over — and off I go to add it to the next trip’s “must-eat” list.
Today, I’m offering a run down of the latest things that are on the list for my next trip. I’ve tried a few already, and others are completely new to me. And even though I’ll be in the ‘World smack dab in the middle of the holiday season, I’m saving room for these treats!

Gourmet Cake Cups at Magic Kingdom’s Cheshire Cafe


You Guys. I have a new FAVORITE obsession. And this time, it starts with Cake. And ends with Cup. Instead of the other way around.
We brought you the first look at the new Gourmet Cake Cups at Magic Kingdom’s Cheshire Cafe just recently. This spot in Fantasyland, formerly known as Enchanted Grove, has always been cute, but it’s never numbered among our “must-visits.”
But that has changed completely since they introduced these amazing treats.


Cheshire Cake Cup. The Stuff That My Cake Dreams Are Made Of. (Namely, Frosting.)

I mean seriously, you would think they picked up the phone, called me, and said, “AJ, we’re making a new treat, and you’re in charge of R&D.”
The parfaits are a topsy-turvy, whimsical take on a cupcake, turning the über popular treat into what it should be: a vehicle for frosting. I mean really, when was the last time you ate a cupcake and said, “Gee, that was pretty good, but I really could have used more cake.”
Um. Never.
And this cake cup got it RIGHT.


Look at All. Of. This. Frosting!

So it was a given that I made a beeline for Cheshire Cafe about five minutes after I checked in on my recent trip. And then I proceeded to think about this snack for the rest of the trip. And will I be right back here to have another on my next visit? You betcha!

Starbucks at Disney World!

We all know that Disney coffee used to be the stuff of legends. Bad legends. Scary ones. Like horror movies.
That is to say that the vast majority of guests, as much as they love Disney, have never been very happy with the coffee served there.
Well, Disney heard and responded. Whether they were tired of people bringing pre-purchased Starbucks cups into the parks, or they just saw an option for some good revenue, many guests are very excited that Starbucks has moved into the Disney Parks. You’ll find Starbucks stores located at the Main Street Bakery in Magic Kingdom and at Epcot’s Fountain View.


Starbucks at Main Street Bakery is Right in the Middle of the Magic

More park locations are planned for the future. (We’re guessing Writer’s Stop is next.)
Even though some fans of Magic Kingdom’s Main Street Bakery aren’t happy with the absence of their cherished favorites, many have chimed in that the opportunity to get good — and oftentimes, their favorite — coffee is a huge plus within the Happiest Place on Earth.


Pumpkin Spice at Fountain View!

I think it will be a long time before Starbucks lovers get over the novelty of strolling down Main Street USA with their favorite seasonal latte in hand, or peering at Spaceship Earth with through a window emblazoned with the familiar siren.


View of Spaceshp Earth from Fountain View Starbucks

L’Artisan des Glaces Ice Cream and Sorbet

I knew that we were in for a special treat when Disney announced that the très popular Patisserie Boulangerie would be getting a larger space within Epcot’s France Pavilion. And Les Halles, the new bakery, is seldom without long lines and pleased patrons.
But who knew when they opened the new ice cream shop in the former boulangerie location that it would be super charming?


L'Artisan des Glaces
L’Artisan des Glaces Ice Cream and Sorbet has quickly won fans with its 16 varieties of French-style ice creams and sorbets, which are made right on the premises (believe me — I’ve seen the ice cream machines in the back!).
With unique rotating flavors like Profiterole, Caramel Fleur de Sel, and Pomegranate, this is definitely not your neighborhood ice cream chain.


Scooping the Ice Cream Into a Waffle Cone
Rich and creamy with fresh flavors, I can’t wait to have a scoop (or two). But it doesn’t stop there — you can also choose from some fun ice cream options. A must-try is the ice cream sandwich with a twist — made with French macarons! This thing is out of this world!


Chocolate Macaron Sandwiches As Far As the Eye Can See!
OR — if brioche is your weakness, try the brand new Brioche Pressed Ice Cream Sandwich. I love how France is expanding the definition of home-made ice cream sandwich — already a favorite of mine! Just imagine, it’s like a brioche and ice cream panini! Hot and fresh right out of the press. Pretty amazing.


Brioche Ice Cream Sandwich
And if you’re looking for a creamy option to add to the Drinking Around the World tour, check out the Ice Cream Martini — your choice of two scoops, topped with Grand Marnier, Rum, or Whipped Cream Vodka! (!!!!!!!)


Ice Cream Martini

Just About Everything at the All-New BoardWalk Bakery

 

The BoardWalk Bakery has been a food lover’s destination at Walt Disney World for quite a long time. So many of the bakery’s specialties have places in our hearts. I so love their Cheesecake Brownies that they’ve become a permanent fixture at Disney Food Blog Snack Attack dessert parties!


Fruit Tart and Cheesecake Brownie
But the space here was incredibly small. Barely a handful of people could fit inside, even though it served breakfast and counter service lunch items, and also hosted one of the BoardWalk Inn’s refillable mug stations. It was big news when the space closed for an upgrade.
When it reopened, many of the most-loved sweets were re-imagined, and the pastry chefs introduced some truly outstanding additions.
On the morning the bakery re-opened, I headed over and surrounded myself with boxes of baked goods — check out our full review of the newly-opened bakery for the proof — and found lots of brand new favorites among the old ones. The Salted Caramel Ganache marries rich caramel and fleur de sel for one of today’s hottest flavor combos.


Salted Caramel Ganache at the BoardWalk Bakery!
I also absolutely adore the brand new Peanut Butter, Banana, and Candied Bacon Pie. Candied Bacon, you guys!


Peanut Butter, Banana, and Candied Bacon Pie
Top prize, believe it or not, goes to what might just be my very favorite pastry in all of Walt Disney World. And those are seriously big shoes to fill.
But the Lemon Merigue Tart is equal to the task. With a lemon curd that has enough sour to stand up to the rich and sweet, the staff here have truly achieved perfection!


Lemon Meringue Tart

Lunch at Be Our Guest Restaurant

One of the most highly anticipated features of the New Fantasyland expansion was Be Our Guest Restaurant. Situated in Beast’s Castle, the setting — both inside and out — are truly enchanted.


Be Our Guest Restaurant!
If you’ve ever wanted to escape into a film, here’s your chance!

Dancing Snow Outside of Be Our Guest Ballroom

Enchanted Rose in Be Our Guest's West Wing
While dinner is a table service, sit-down affair requiring tough-to-score advance dining reservations, lunch is counter service, and a little easier to get to. Granted, you may face some long lines, but I think they’re worth it!
If you aren’t interested in waiting, take heart: fast passes for Be Our Guest lunch are being tested, and look like they’re going to be an awesome option for guests who like to avoid waiting whenever possible.
With house specialties like Braised Pork that’s slow roasted for eight hours, how can you resist?


Braised Pork
When it comes time for dessert, you MUST try the Grey Stuff Cupcake! It’s delicious!


The Grey Stuff Cupcake
And when the fabulous food is served on real plates with silverware instead of plastic forks, you hardly feel like you’re eating fast food.

All American Sundae at Plaza Ice Cream Parlor

 

When the mood strikes for an old-fashioned sundae while I’m in Magic Kingdom, only a visit to Main Street Ice Cream Parlor will do!


Main Street Plaza Ice Cream Parlor
I’ve always loved this spot on Main Street USA for its cozy charm. But when they recently introduced the All-American Sundae, I was smitten all over again!
Generous helpings of hot fudge AND hot peanut butter topping melt the ice cream ever-so-slightly, mingling the flavors gloriously. It’s instantly become one of my favorites!


All-American Sundae



Bron: Disney food blog