zondag 17 mei 2015

Disney Springs restaurants

It has been under construction since September 2014, and now Disney has officially announced that 'Jock Lindsey's Hangar Bar' will be opening in the fall of 2015 at The Landing in Disney Springs.

Jock Lindsey's Hangar Bar concept art - Interior
The Disney owned and operated bar will be located just between Paradiso 37 and The BOATHOUSE in what was formerly the Pleasure Island area of Downtown Disney.
The aviation themed bar and lounge will have seating for 150, including both indoor and outdoor space.
Jock Lindsey's Hangar Bar concept art - Exterior
The drink menu will feature unique cocktails – such as the “Hovito Mojito” with Barsol Quebranta Pisco, fresh lime juice and simple syrup. Although not strictly a restaurant, there will be small plates on offer, including “Air Pirates Everything Pretzels” with house-made mustard and beer cheese fondue, and “Rolling Boulder Meatballs.”
Wondering who Jock Lindsey is? Fans of the Indiana Jones movies will recognize him as Indy's pilot. Jock is also the owner of a pet snake named Reggie, which just happens to be the name of the steamboat that is in dry dock at the side of the bar - which also serves as part of the outdoor seating area.

Disney has just announced thirteen new tenants for the upcoming Disney Springs redevelopment of Downtown Disney, bringing more shopping and dining experiences to the Walt Disney World property.

Eight of the announced tenants are retail, with five dining locations rounding out what has been the biggest single announcement of new tenants since the Disney Springs project was unveiled.
 Disney Springs
When complete in 2016, Disney Springs will double the number of dining and retail locations of Downtown Disney, and expanding the the facilities to more than 1million sq ft.

Edison:
Inspired by The Edison venue in Los Angeles, this lavish “Industrial Gothic” -style restaurant, bar and nighttime destination is themed to a 1920s-period power plant, recalling an exuberant era of invention and imagination. It will feature exceptionally good classic American food, craft cocktails and live entertainment including cabaret and music.

Sprinkles:
The world’s first cupcake bakery, as named by Food Network and others, serves up handcrafted cupcakes, slow churned ice cream and homemade cookies. Their innovative Cupcake ATM satisfies sweet-toothed epicureans 24/7.

Blaze Fast-Fire’d Pizza: Blaze
Fast-Fire’d Pizza is a modern day “pizza joint” known for its custom-built artisanal pizzas, freshly made salads, blood orange lemonade and s’more pies. The fast-casual restaurant features an interactive assembly-line format that allows guests to customize their pizza, choosing from over 40 fresh, artisanal toppings – all for one price. The generously sized, 11-inch pizzas are “fast-fired” in a blazing hot open-flame oven and ready to enjoy in just 180 seconds.

Vivoli Gelateria:
Vivoli Gelateria serves expertly crafted gelato made with fresh, seasonal ingredients, panini sandwiches and espresso drinks.

Tea Traders Café by Joffrey’s:

Tea Traders Café by Joffrey’s specializes in premium loose-leaf teas (hot, iced, blended) featuring customs blends, accessories and packaged teas from all over the globe; created to go or for a tea experience in the café.

Bron: wdwmagic

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